SWISS STEAK MOZZARELLA
2 lb. round steak, 1/2 inch thick
3 tbsp. flour
1/4 c. margarine
1 (18 oz.) can of tomatoes
1 1/2 tsp. salt
1/4 tsp. basil
1/8 tsp. pepper
1/2 c. chopped bell pepper
1/2 c. chopped onion
6 oz. shredded Mozzarella cheese

Cut meat into serving pieces and coat with flour. In a large saucepan, melt butter and brown meat. Add tomatoes, salt, basil, pepper, onions and green pepper. Cover and simmer for 1 1/2 hours or until meat is tender. Cover with cheese and heat only until cheese melts. Serve over rice.

Braised Swiss Steak
Breaded Swiss Steak
Crock Pot Swiss Steak
Crock Pot Tenderloin Steak
Easy Crock Pot Swiss Steak
Easy Swiss Steak
Microwave Swiss Steak
Microwave Swiss Steak #2
Onion Soup Swiss Steak
Swiss Steak and Onions
Swiss Steak and Rice
Swiss Steak and Tomatoes
Swiss Steak with Mushrooms
Swiss Steak with Tomato Soup
Tomato Microwave Swiss Steak

Meatloaf Recipes

My Favorite Meatloaf

2 lbs. ground meat,
2 eggs
1 1/2 c. bread crumbs
3/4 c. catsup or Heinz chili sauce
1/2 c. warm water
1 pkg. onion soup mix
1 (8 oz.) can of tomato sauce, save for topping
Bacon strips

Preheat oven to 350 degrees. Mix well. Put in loaf pan. Add bacon strips or 1 (8 ounce) can of tomato sauce. Cook for 1 hour.

Microwave Ring Meatloaf

1 can (8 oz.) tomato sauce
1/4 c. firmly packed brown sugar
1 tsp. prepared mustard
2 lbs. lean ground beef
1/4 c. cracker crumbs
2 lg. eggs, lightly beaten
1 med. onion, minced
1 1/4 tsp. salt
1/4 tsp. pepper

Combine tomato sauce, brown sugar, and mustard. Set aside. Combine remaining ingredients. Add 1/2 cup tomato sauce mixture, blend well. Fill (8 cup) microproof ring mold. Pour remaining tomato sauce mixture evenly over top. Place in microwave. Insert temperature probe into center of meatloaf. Cooks high about 12 minutes.

More Meatloaf Recipes
Cheese Meatloaf
Chinese Meatloaf
Crock Pot  Meatloaf
Crunchy Meatloaf
Dill Meatloaf
Dutch Meatloaf
Easy Tomato Soup Meatloaf
Eggplant Meatloaf
German Meatloaf
Italian Meatloaf
Meatloaf and Noodles
Meatloaf and Sauce
Meatloaf Casserole
Meatloaf in French Bread
Meatloaf Muffins
Meatloaf with Brown Sugar Sauce
Meatloaf with Sweet Sour Sauce
Meatloaf with Swiss Cheese
Meatloaf with Tomato Soup
Mexican Meatloaf
Mexican Meatloaf Casserole
Microwave Italian Meatloaf
Microwave Meatloaf
Miniature Meatloaves
New Mexico Meatloaf
Pennsylvania Dutch Meatloaf
Southwest Meatloaf
Spicy Meatloaf Recipe
Spinach Meatloaf
Stuffed Meatloaf

Meatball Recipes

Cocktail Meatballs

1 lb. ground beef
1/2 c. bread crumbs
1 egg
Salt and pepper

SAUCE
2 bottles chili sauce
1 jar grape jelly

Brown ground beef. Add all other ingredients. Simmer for 1 1/2 hours and serve.

Sweet and Sour Meatballs

1 lb. ground beef
1 tsp. salt
1/4 c. fine dry bread crumbs
1 egg, slightly beaten
Grated onion
1 (1 lb.) can pineapple chunks,
drained
Sweet-Sour sauce

Mix first 5 ingredients, 1/3 cup water, and 1/2 cup pineapple chunks; cut up. Shape in small balls. Bring sauce to a boil. Add meatballs and remaining pineapple chunks, and simmer covered 25 minutes. Serve hot in chafing dish.

SWEET-SOUR SAUCE
In skillet, mix 2/3 cup catsup, 2/3 cup cider vinegar, and 1/3 cup packed brown sugar.

More Meatballs Recipe
Barbecue Meatballs
Cabbage Meatballs
Chile Rellenos Meatballs
Cocktail Meatballs
Cranberry Meatballs
Curry Meatballs
Danish Meatballs with Mashed Potatoes
Hawaiian Meatballs
Italian Meatballs
Meatball Casserole
Meatballs in Green Pepper Gravy
Meatball Soup
Meatballs with Cheese Sauce
Meatballs with Rice and Tomatoes
Microwave Sweet and Sour Meatballs
Oriental  Meatballs
Porcupine Balls
Rice and Meatballs
Rice Krispies Meatballs
Spaghetti and Meatballs
Sweet and Sour Meatballs
Tangy Meatballs
Vegetable Soup with Meatballs

Soup/Stew Recipes
Southwestern Meatball Soup
Vegetable Beef Soup